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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s By B. Dylan Hollis Cover Image
$32.00
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Sweet Enough: A Dessert Cookbook By Alison Roman Cover Image
$35.00
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What's for Dessert: Simple Recipes for Dessert People: A Baking Book By Claire Saffitz Cover Image
$37.50
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Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night By Claire Ptak Cover Image
$35.00
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The King Arthur Baking School: Lessons and Recipes for Every Baker By King Arthur Baking Company Cover Image
$45.00
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Sweet Bean Paste: The International Bestseller By Durian Sukegawa, Alison Watts (Translated by) Cover Image
By Durian Sukegawa, Alison Watts (Translated by)
$16.99
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Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats By Jessie Sheehan Cover Image
$28.00
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The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats By Holly Jade Cover Image
$28.00
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The King Arthur Baking Company Essential Cookie Companion By King Arthur Baking Company Cover Image
$35.00
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The Vegan Baking Bible: Over 300 Recipes for Bakes, Cakes, Treats and Sweets By Karolina Tegelaar Cover Image
$35.99
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Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home By Cathy Barrow, Linda Xiao (By (photographer)) Cover Image
By Cathy Barrow, Linda Xiao (By (photographer))
$24.95
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life By Kate McDermott, Andrew Scrivani (By (photographer)) Cover Image
By Kate McDermott, Andrew Scrivani (By (photographer))
$35.00
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